You will need: wax bologna, knife, chopping board, a core, barbecue sauce, mustard, a teaspoon of paprika, a tablespoon of seasoning salt, a teaspoon of pepper, a teaspoon of garlic powder, fresh lettuce, sliced onions, tomatoes, feta cheese, cucumber, oregano, olive oil, vinegar, asparagus wrapped in bacon. Place it in a baking dish and cover the bologna with the sauce. Bake for 3 hours at 250 degrees; baste every now and then to prevent from drying.
You want to make a slice about 2/3 through the bologna, but do not cut it all the way through. Rub the bologna with a barbecue dry rub. It's barbecue season, guys and gals, and that means breaking out your gnarliest BBQ recipes for a summer of grillin' and chillin'. How To : Make oven-barbecue ribs with Emeril Lagasse and E.J.
Get Barbecued Bologna Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. a-25. see recipe no.
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